Pasta lovers, this Eppicotispai Chitarra is the real deal - an authentic Italian pasta cutter that makes the most amazing square-shaped spaghetti called 'tonnarelli.' The name 'chitarra' means guitar, and you can see why with those string-like wires stretched across the wooden frame.
It's got two cutting sides - one with 3mm spacing for angel hair style pasta and another with 5mm for fettuccini width.

Using it is super satisfying - you just roll your pasta dough over the strings with a rolling pin and watch those perfect little strands drop through.

This isn't some mass-produced gadget; it's handcrafted in Italy from natural wood with that traditional artisanal quality.

The slanted board in the center makes the cut pasta slide off easily so you're not fighting to collect your noodles.

Cleanup is straightforward too - just handwash and dry.

If you want to make authentic Abruzzo-style pasta or just impress your dinner guests with homemade noodles that have that perfect rustic texture, this chitarra delivers that authentic Italian cooking experience right in your kitchen.

It's one of those kitchen tools that's both functional and beautiful enough to display.
